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Découvrez nos dernières actualités
JPAC’s Kitchen Tips: How to Store Food Better
Tips
·
April 25, 2025
Top food trends of 2025
Industry
·
April 23, 2025
JPAC’s Tips: How to Reuse Your Food Waste?
Tips
·
April 18, 2025
French Consumers and Plant-Based Proteins: Between Curiosity and Gradual Adoption
Industry
·
April 17, 2025
Looking back at the 2025 Snack Show
Event
·
April 9, 2025
Meet the team – Nathalie
Team
·
March 25, 2025
Snacking d’Or 2025
Event
·
March 24, 2025
